Recent developments in poultry nutrition 2 /

Other Authors: Garnsworthy, Philip C., Wiseman, J.
Format: Book
Language:English
Published: London : Nottingham University Press, 1999.
Subjects:
Physical Description:viii, 342 p. : ill. ; 23 cm.
Bibliography:Includes bibliographical references and index.
ISBN:9781897676431(pbk)