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Commercial poultry nutrition /
Holdings
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Commercial poultry nutrition /
Main Author:
Leeson, Steve.
Other Authors:
Summers, John D.
Format:
Book
Language:
English
Published:
Thrumpton, Nottingham :
Nottingham University Press,
c2005.
Edition:
3rd ed.
Subjects:
Poultry
>
Feeding and feeds.
Holdings
Description
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Βιβλιοθήκη
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Αριθμός Αντιτύπων
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Τεχνολογικό Πανεπιστήμιο Κύπρου
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