European food law handbook /
| Main Author: | |
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| Other Authors: | , |
| Format: | Book |
| Language: | English |
| Published: |
Wageningen, The Netherlands :
Wageningen Academic Publishers,
2008.
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| Subjects: |
| Item Description: | This publication succeeds Food Safety Law in the European Union: an Introduction, published 2004. |
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| Physical Description: | 632 p. : ill. ; 25 cm. |
| Bibliography: | Includes bibliographical references (p. 511-548) and index. |
| ISBN: | 9789086860821 |