Description: Ethical decision making in the hospitality industry /

Main Author:	Jaszay, Christine.
Other Authors:	Dunk, Paul.
Format:	Book
Language:	English
Published:	New Jersey : Pearson/ Prentice Hall, 2006.
Subjects:	Hospitality industry > Management Hospitality industry > Moral and ethical aspects.

Physical Description:	436 p. : ill. ; 24 cm.
Bibliography:	Includes bibliographical references and index.
ISBN:	0131136801