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Inventory and purchasing :
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Inventory and purchasing : competency guide /
Corporate Author:
ProMgmt. (Program)
Format:
Book
Language:
English
Published:
New Jersey :
Pearson Prentice Hall,
c2007.
Subjects:
Food service purchasing.
Holdings
Description
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Item Description:
At head of title : "NRAEF ManageFirst".
Physical Description:
x, 98 p. : col. ill. ; 28 cm.
ISBN:
0132222167
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