The Encyclopaedia of poultry : including the Poultry Club standards as laid down by the Council of the Poultry club, 1921 /

Other Authors: Hicks, James Stephen, Broomhead, William W.
Format: Book
Language:English
Published: London: Waverly Book, [1921]
Subjects:
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245 0 4 |a The Encyclopaedia of poultry :  |b including the Poultry Club standards as laid down by the Council of the Poultry club, 1921 /  |c edited, rev. and brought up to date by J. Stephen Hicks 
246 1 3 |a Poultry Club standards 
260 |a London:  |b Waverly Book,  |c [1921] 
300 |a 2 v. :  |b ill., plates (part col.) ;  |c 26 cm. 
500 |a The poultry Club standards by William W. Broomhead, 5th ed., 1922, bound at end of v. 2 
650 0 |a Poultry 
700 1 |a Hicks, James Stephen 
700 1 |a Broomhead, William W. 
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