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Food science/
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Food science/
Main Author:
Potter, Norman N.
Format:
Book
Language:
English
Published:
Westport:
Avi,
c1973
Edition:
2nd
Subjects:
Food industry and trade
Holdings
Description
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Physical Description:
xiv, 706 p. : ill. ; 24 cm.
Bibliography:
Includes bibliography: p. 687
ISBN:
087055140X
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