|
|
|
|
LEADER |
00978nam a2200241 a 4500 |
001 |
945456 |
005 |
20171111231416.0 |
008 |
061107s2006 gr gr 001 0 eng d |
040 |
|
|
|a Gr-KaHUA
|b gre
|e AACR2
|
041 |
0 |
|
|a eng
|
082 |
|
0 |
|a 616.9940654
|
245 |
0 |
0 |
|a Nutrition and cancer prevention/
|c edited by Atif B. Awad, Peter G. Bradford
|
260 |
|
|
|a Boca Raton, FL:
|b CRC
|c 2006
|a London:
|b Taylor & Francis distributor,
|
300 |
|
|
|a 617 σ. :
|b εικ. ;
|c 23 εκ.
|
490 |
0 |
|
|a Nutrition and disease prevention
|v 4
|
504 |
|
|
|a Περιέχει βιβλιογραφικές παραπομπές και ευρετήριο
|
650 |
1 |
7 |
|a Καρκίνος
|x Διαιτολογικές απόψεις
|
650 |
1 |
7 |
|a Καρκίνος
|x Χημειοπροφύλαξη
|
650 |
1 |
0 |
|a Cancer
|x Nutritional aspects
|
650 |
1 |
0 |
|a Cancer
|x Chemoprevention
|
700 |
1 |
|
|a Awad, Atif B.
|
700 |
1 |
|
|a Bradford, Peter G.
|
952 |
|
|
|a GR-KaHUA
|b 59cca5276c5ad13446030b52
|c 998a
|d 945l
|e 616.9940654 NUT
|t 1
|x m
|z Books
|