Table of Contents: Harvesting development :

Main Author:	Benediktsson, Karl
Format:	Book
Language:	English
Published:	Denmark: NIAS, 2002
Subjects:	Γεωργία Τροφή > Βιομηχανία και εμπόριο Επισιτισμός > Παπούα Νέα Γουινέα Γεωργικά προίόντα > Παπούα Νέα Γουινέα Agriculture Food industry and trade Food supply > Papua New Guinea Farm produce > Papua New Guinea

Table of Contents:

Illustrations
Tables
Vignettes
Acknowledgements
Abbreviations
1. Introduction
2. Markets, commoditization, and actors: spacious concepts
3. Faces the crowd: lives and networks of selected actors
4. Fresh food movements in a fragment national economy
5. Fresh food markets, their history and operation in the eastern highlands province
6. The travelling tuber: Kaukau and its commoditization
7. Economic dimensions, daily practice and social networks in the long distance trade
8. Locality, land, and labour: processes of production in Lunube
9. Harvesting development through the market? Actors, theory, and practice
Glossary
List of botanical terms
References
Index