Nutrition of infants and pre-school children

Corporate Author: National Dairy Council (Great Britain). Nutrition Service
Other Authors: Gray, Juliet, Buttriss, Judy
Format: Book
Language:English
Published: London: National Dairy Council, c1995
Series:Fact Files on nutrition and health / National Dairy Council. Nutrition Service 2
Subjects:
Table of Contents:
  • Summary
  • Nutritional requirements and recommendations for nutrient in infancy
  • Trends in infant feeding practice
  • Breast-and bottle-feeding
  • Weaning
  • Suitable milks for infants and young children
  • Nutritional requirements and recommendations for nutrient intake in children aged one to five years
  • Food and nutrient intake in pre-school children
  • Diet-related problems in young children
  • The transition to an adult diet
  • Annexes
  • Bibliography