Meat products handbook: practical science and technology/
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| Corporate Author: | |
| Format: | Book |
| Language: | English |
| Published: |
Cambridge:
Woodhead Publishing,
c2006
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| Series: | Woodhead Publishing in food science, technology and nutrition
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| Subjects: |
| Physical Description: | xxii, 648 p. : ill. ; 25 cm. |
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| Bibliography: | Περιέχει βιβλιογραφικές αναφορές και ευρετήριο. |
| ISBN: | 9781845690502 |