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|a 3540632913
|z (acid-free)
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|a TP248.27.P55
|b P58 1998
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|2 21
|a 660.6
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| 245 |
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|a Plant proteins from European crops :food and non-food applications /
|c J. Guguen, Y. Popineau (eds .).
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| 260 |
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|a Berlin ;
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| 260 |
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|a New York :
|b Springer ,
|c c1998 .
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| 300 |
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|a xxvi, 339 p. :
|b ill. ;
|c 25 cm.
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| 500 |
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|a Papers from a conference held in Nantes, France.
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| 504 |
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|a Includes bibliographical references.
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| 650 |
1 |
0 |
|a Plant proteins as food
|x Congresses
|z Europe
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| 650 |
1 |
0 |
|a Plant proteins
|x Biotechnology
|z Europe
|x Congresses
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| 700 |
1 |
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|a Guguen, J.
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| 700 |
1 |
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|a Popineau, Y.
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| 952 |
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|a GR-AtTEI
|b 59cc802f6c5ad13446fd7684
|c 998a
|d 945l
|e -
|t 1
|x m
|z Books
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