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00681nam a2200205 a 4500 |
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878236 |
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20171111231321.0 |
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940105s gr gr 00010 eng d |
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|a 1558320601
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|a 155832061X
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|2 20
|a 641.7/6
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| 100 |
1 |
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|4 aut
|a Jamison, Cheryl Alters
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| 245 |
1 |
0 |
|a Smoke & spice /
|c Cheryl Alters Jamison and Bill Jamison ;foreword by Chris Schlesinger
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| 260 |
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|a Boston, Mass :
|b Harvard Common Press ,
|c c1994 .
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| 300 |
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|a xii, 414 p. :
|b ill. (some sol.) ;
|c 23 cm
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| 504 |
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|a Includes indexes
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| 650 |
1 |
0 |
|a Barbecue cookery
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| 650 |
1 |
0 |
|a Smoked foods
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| 700 |
1 |
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|a Jamison, Bill
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| 952 |
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|a GR-AtTEI
|b 59cc7ee46c5ad13446fd3ba8
|c 998a
|d 945l
|e -
|t 1
|x m
|z Books
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