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Food technology.
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Food technology.
Format:
Book
Language:
English
Published:
Chicago :
Institute of Food Technologists,
[1947]-
Subjects:
Food industry and trade
Τροφή
>
Βιομηχανία και εμπόριο
Food
>
Processing industry
Τεχνολογία τροφίμων
Holdings
Description
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