Guidelines for drinking-water quality
| Corporate Authors: | , |
|---|---|
| Format: | Book |
| Language: | English |
| Published: |
Geneva:
World Health Organization,
1993-1998
|
| Edition: | 2nd ed. |
| Subjects: |
Table of Contents:
- τ. 1. Recommendations
- τ. 2. Health criteria and other supporting information
- τ. 3. Surveillance and control of community supplies