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100512s2010 gr a bm 000 0 eng d |
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|a Kulikovski, Victoria
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| 245 |
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|a Drivers of organic food consumption in Greece /
|c Victoria Kulikovski, Manjola Agolli
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| 260 |
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|a Thessaloniki:
|b International Hellenic University,
|c 2010
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| 300 |
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|a 65p. :
|b ill. ;
|c 30cm
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| 500 |
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|a Supervisor: Dr. Vasiliki Grougiou
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| 500 |
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|a Programme: MSc in Management/School of Economics & Business Administration
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| 504 |
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|a Includes bibliographical references (p. 43-49)
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| 650 |
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0 |
|a Food
|x Marketing
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| 650 |
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0 |
|a Food preferences
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| 700 |
1 |
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|a Agolli, Manjola
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| 952 |
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|a GR-ThIHU
|b 59cc1dd16c5ad13446f807fb
|c 998a
|d 945l
|e THESIS MAN/9/2009
|t 1
|x m
|z Books
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