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Slow food revolution :
Holdings
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Slow food revolution : a new culture for eating and living /
Main Author:
Petrini, Carlo, 1949-
Other Authors:
Padovani, Gigi,
Format:
Book
Language:
English
Published:
New York :
Rizzoli,
2006.
Subjects:
Gastronomy
Food habits
Holdings
Description
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Αμερικάνικη Γεωργική Σχολή
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