Handbook of brewing/
Other Authors: | |
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Format: | Book |
Language: | English |
Published: |
New York:
Marcel Dekker,
c1995
|
Series: | Food science and technology
64 |
Subjects: |
Physical Description: | x, 714 σ. |
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Bibliography: | Περιλαμβάνει ευρετήριο |
ISBN: | 0824789083 |