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Meat and refrigeration/
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Meat and refrigeration/
Corporate Author:
Meat Trades Journal
Other Authors:
GEARY, DAVID
Format:
Book
Language:
English
Published:
London:
Meat Trades Journal,
1968
Subjects:
MEAT
REFRIGERATION
Κρέας
Ψυγείο
Συντήρηση
Holdings
Description
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Βιβλιοθήκη
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Αριθμός Αντιτύπων
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ΑΣΠΑΙΤΕ
641.49 GEA
1
Προβολή
OPAC
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