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|a ΓΠΑ
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|e AACR2
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| 082 |
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|2 23
|a 612.01522
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1 |
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|a Karapanagos, Georgios Sotiriou
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| 245 |
0 |
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|a A statistical exploitation of the Water Balance Questionnaire towards the formation of a hydration score/
|c Georgios Sotiriou Karapanagos ; under the supervision of Maria Kapsokefalou
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| 260 |
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|c 2014
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| 300 |
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|a 43 σ.
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| 504 |
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|a Βιβλιογραφία: σ. 42 - 43
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| 650 |
0 |
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|a Dehydration (Physiology)
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| 700 |
1 |
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|a Καψοκεφάλου, Μαρία
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| 710 |
0 |
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|a Γεωπονικό Πανεπιστήμιο Αθηνών.
|b Τμήμα Επιστήμης και Τεχνολογίας Τροφίμων
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| 856 |
4 |
0 |
|u http://hdl.handle.net/10329/5912
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| 952 |
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|a GR-AtULA
|b 59cc19546c5ad13446f73a7d
|c 998a
|d 945l
|e ΜΔ 612.01522 KAR
|t 1
|x m
|z Books
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