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Postharvest biology and techno...
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Postharvest biology and technology for preserving fruit quality/
Main Author:
Valero, Daniel
Other Authors:
Serrano, Maria,
Format:
Book
Language:
English
Published:
Boca Raton, Fla.:
CRC Press,
c2010
Subjects:
Fruit
>
Postharvest technology
Fruit
>
Ripening
Fruit
>
Storage
Fruit
>
Quality
Holdings
Description
Similar Items
Staff View
Physical Description:
xviii, 269 σ.
Bibliography:
Βιβλιογραφία: σ. 219-254. Ευρετήριο
ISBN:
9781439802663
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