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130705s2012----gr er 000 0 eng d |
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|a 9780470655856
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040 |
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|a ΓΠΑ
|b gre
|e AACR2
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082 |
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|2 23
|a 664.028
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245 |
0 |
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|a Progress in food preservation/
|c edited by Rajeev Bhat, Abd Karim Alias, Gopinadhan Paliyath
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260 |
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|a Oxford:
|b Wiley,
|c 2012
|
300 |
|
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|a xxv, 630 σ.
|
504 |
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|a Περιλαμβάνει βιβλιογραφίες και ευρετήριο
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650 |
0 |
0 |
|a Food
|x Preservation
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700 |
1 |
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|a Bhat, Rajeev
|x Research
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700 |
1 |
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|a Alias, Abd Karim
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700 |
1 |
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|a Paliyath, Gopinadhan
|
952 |
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|a GR-AtULA
|b 59cc19386c5ad13446f7358e
|c 998a
|d 945l
|e 664.028 PRO
|t 1
|x m
|z Books
|