Holdings: Handbook of enology/

Other Authors:	Ribereau-Gayon, Pascal
Format:	Book
Language:	English French
Published:	Chichester: John Wiley and Sons, c2006,
Edition:	2nd ed.
Subjects:	Wine and wine making Wine and wine making > Microbiology Wine and wine making > Chemistry

Βιβλιοθήκη	Ταξιθετικός αριθμός	Αριθμός Αντιτύπων	Πληροφορίες	Κατάσταση
Γεωπονικό Πανεπιστήμιο Αθηνών	663.2 HAN	6	Προβολή	OPAC