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060214s1992----gr er 000 0 eng d |
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|a 0851987257
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040 |
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|a ΓΠΑ
|b gre
|e AACR2
|
082 |
|
0 |
|2 21
|a 584.9
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100 |
1 |
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|a Shewry, P. R.
|q (Peter R.)
|
245 |
0 |
0 |
|a Barley:
|b genetics, biochemistry, molecular biology and biotechnology/
|c edited by Peter R. Shewry
|
260 |
|
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|a Wallingford:
|b CAB International,
|c c1992
|
300 |
|
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|a xiii, 610 σ.
|
490 |
0 |
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|a Biotechnology in agriculture series
|v no. 5
|x 0960-202X
|
504 |
|
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|a Περιλαμβάνει ευρετήριο
|
650 |
0 |
0 |
|a Barley
|
650 |
0 |
0 |
|a Grain
|
952 |
|
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|a GR-AtULA
|b 59cc17906c5ad13446f6e1ee
|c 998a
|d 945l
|e 584.9 BAR
|t 1
|x m
|z Books
|