|
|
|
|
| LEADER |
00673nam a2200193 a 4500 |
| 001 |
600914 |
| 005 |
20171111230346.0 |
| 008 |
020115s1964----gr gr 000 0 Eng d |
| 040 |
|
|
|a GR-AtNTU
|b gre
|
| 082 |
|
0 |
|2 22
|a 338.19 AYK
|
| 100 |
1 |
|
|a Aykroyd, W. R.
|
| 245 |
1 |
0 |
|a Food for man /
|c by W. R. Aykroyd
|
| 260 |
|
|
|a Oxford:
|b Pergamon Press,
|c 1964
|
| 300 |
|
|
|a ix, 93 p. :
|b ill. ;
|c 20 cm.
|
| 490 |
0 |
|
|a Commonwealth and International Library of Science, technology, Engineering and Liberal Studies
|
| 504 |
|
|
|a Includes bibliography and index.
|
| 650 |
1 |
0 |
|a Food supply
|
| 650 |
1 |
0 |
|a Developing countries
|
| 952 |
|
|
|a GR-AtNTU
|b 59cc16456c5ad13446f6b3e6
|c 998a
|d 945l
|e 338.19 AYK
|t 1
|x m
|z Books
|
