Beef production : teacher's guide /

Main Author: Diggins, Ronald V.
Other Authors: Bundy, Clarence E., Christensen, Virgil W.
Format: Book
Language:English
Published: Englewood Cliffs, N.J. : Prentice-Hall, c1984.
Edition:4th ed.
Series:Prentice-Hall agriculture series
Subjects:
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245 1 0 |a Beef production :  |b teacher's guide /  |c Ronald V. Diggins, Clarence E. Bundy, Virgil W. Christensen. 
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300 0 0 |a 25 p. ;  |c 25 cm. 
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