Revenue management for the hospitality industry /
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Corporate Author: | |
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Format: | Book |
Language: | English |
Published: |
Hoboken, N.J. :
Wiley,
c2011
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Subjects: |
Table of Contents:
- Introduction to revenue management
- Strategic pricing
- Value
- Differential pricing
- The revenue manager's role
- Forecasting demand
- Inventory and price management
- Distribution channel management
- Evaluation of revenue management efforts in lodging
- Revenue management for food and beverage services
- Evaluation of revenue management efforts in food and beverage services
- Specialized applications of revenue management
- Building better business
- Introduction to revenue management
- Strategic pricing
- Value
- Differential pricing
- The revenue manager's role
- Forecasting demand
- Inventory and price management
- Distribution channel management
- Evaluation of revenue management efforts in lodging
- Revenue management for food and beverage services
- Evaluation of revenue management efforts in food and beverage services
- Specialized applications of revenue management
- Building better business