Nutritional biochemistry /
| Main Author: | |
|---|---|
| Format: | Book |
| Language: | English |
| Published: |
Amsterdam ; Boston :
Academic Press,
©1999.
|
| Edition: | 2nd ed. |
| Subjects: | |
| Online Access: | http://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&AN=199014 |
Table of Contents:
- Classification of biological structures
- Digestion and absorption
- Nutrients that resist or escape digestion
- Regulation of energy metabolism
- Energy requirement
- Lipids
- Obesity
- Protein
- Vitamins
- Inorganic nutrients
- Diet and cancer
- Nutrition methodology
- Dot blots, molecular cloning, and DNA sequencing
- Methods and terms in epidemiology.