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02342nam a2200301 a 4500 |
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1883274 |
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20171111234707.0 |
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000112s1989 dcua ob 100 0 eng d |
020 |
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|a 0585153981
|q (electronic bk.)
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020 |
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|a 9780585153988
|q (electronic bk.)
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020 |
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|a 9780309041461
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020 |
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|a 0309041465
|q (pbk.)
|z 0309078369
|q (pbk.)
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040 |
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|a N$T
|b eng
|e pn
|z 9780309078368
|
050 |
|
4 |
|a QH519
|b .F76 1989 E-BOOK
|
245 |
0 |
0 |
|a Frontiers in the nutrition sciences :
|b proceedings of a symposium /
|c Food and Nutrition Board, Institute of Medicine.
|
260 |
|
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|a Washington, D.C. :
|b National Academy Press,
|c 1989.
|
300 |
|
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|a 1 online resource (x, 230 pages) :
|b illustrations
|
500 |
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|a Board chairman: Richard J. Havel.
|
504 |
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|a Includes bibliographical references.
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505 |
2 |
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|a Molecular biology and nutrition research / Richard Hanson [and others] -- The genome : nutrition and human variation / Arno Motulsky -- Biotechnological developments : potential for improvements in food formulation, nutrient delivery, and safety / John E. Kinsella -- From ecologic correlations to metabolic epidemiology : the link with nutrition / Laurence N. Kolonel -- Future of dietary intervention : introduction / William E. Connor -- Nutrition and public health : new dimensions / J. Michael McGinnis -- The National Cholesterol Education Program / DeWitt S. Goodman -- The international dimension : nutrition's role in world food and population concerns / Marian F. Zeitlin -- Recent trends and future directions / Malden C. Nesheim -- Critical issues in nutrition sciences at the university level / John A. Milner.
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505 |
2 |
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|a Nutrition in medicine : what is its place? / George A. Bray -- Critical issues in nutrition education and training at the university level / Barbara Hansen -- The role of undergraduate research colleges in the education of future nutrition scientists / M.R.C. Greenwood and Patricia R. Johnson -- Commentary / Joan Gussow.
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650 |
|
0 |
|a Nutrition
|
650 |
|
7 |
|a SOCIAL SCIENCE
|x General.
|
650 |
|
7 |
|a BUSINESS & ECONOMICS
|x Infrastructure.
|
700 |
1 |
|
|a Havel, Richard J.
|
710 |
2 |
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|a Institute of Medicine (U.S.).
|b Food and Nutrition Board.
|
856 |
4 |
0 |
|u http://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&AN=14128
|
952 |
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|a CY-NiOUC
|b 5a0462fc6c5ad14ac1ee8897
|c 998a
|d 945l
|e -
|t 1
|x m
|z Books
|