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20171111234655.0 |
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090811e200804uuxxka |s|||||||0|0 eng|d |
| 020 |
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|a 9781847558305:
|c £74.75
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| 020 |
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|a 1847558305:
|c £74.75
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| 040 |
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|a UK-WkNB
|b eng
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| 100 |
1 |
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|a Pagliaro, Mario.
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| 245 |
1 |
4 |
|a The future of glycerol
|b New usages for a versatile raw material /
|c Mario Pagliaro, Michele Rossi; Series edited by James H. Clark, George A. Kraus.
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| 260 |
|
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|a Cambridge,
|b Royal Society of Chemistry,
|c 2008.
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| 300 |
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|a 144 p. :
|b 95 b&w, ill.
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| 500 |
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|a Ebook.
|
| 505 |
0 |
|
|a Chapter 1: Glycerol: Properties and Production-- Chapter 2: Aqueous Phase Reforming-- Chapter 3: Selective Reduction-- Chapter 4: Halogenation-- Chapter 5: Dehydration-- Chapter 6: Etherification-- Chapter 7: Esterification-- Chapter 8: Selective Oxidation-- Chapter 9: Additive for Cement-- Chapter 10: Sustainability of Bioglycerol.
|
| 650 |
|
7 |
|a Organic chemistry.
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| 650 |
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7 |
|a Industrial chemistry.
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| 650 |
|
7 |
|a Environmental engineering & technology.
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| 700 |
1 |
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|a Clark, James H.
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| 856 |
4 |
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|a Kraus, George Andrew,
|u http://dx.doi.org/10.1039/9781847558305
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| 952 |
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|a CY-NiOUC
|b 5a0461ca6c5ad14ac1ee5e83
|c 998a
|d 945l
|e -
|t 1
|x m
|z Books
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