Chemistry and biology of winemaking
| Format: | Book |
|---|---|
| Language: | English |
| Published: |
Cambridge :
Royal Society of Chemistry : [distributor] RSC Distribution Services : [distributor] Central Book Services : [distributor] Central Book Services,
2007.
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| Subjects: | |
| Online Access: | http://dx.doi.org/10.1039/9781847557667 |
| Item Description: | Ebook. |
|---|---|
| Physical Description: | 470 p. : 59 b&w, ill. |
| ISBN: | 9781847557667: 184755766X: |