Milk and dairy products as functional foods /
| Corporate Author: | |
|---|---|
| Other Authors: | |
| Format: | Book |
| Language: | English |
| Subjects: | |
| Online Access: | http://site.ebrary.com/lib/ucy/Doc?id=10925531 |
| Physical Description: | 1 online resource (406 pages) |
|---|---|
| Bibliography: | Includes bibliographical references at the end of each chapters and index. |
| ISBN: | 9781118635063(ebook) |