Dietary supplements for the health and quality of cultured fish

Corporate Author: ebrary, Inc.
Other Authors: Sato, Minoru,
Format: Book
Language:English
Published: Cambridge, MA : CABI, 2007.
Subjects:
Online Access:http://site.ebrary.com/lib/ucy/Doc?id=10176249
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040 |a CaPaEBR  |z 9781845931995 
050 1 4 |a SH156  |b .D54 2007eb 
245 0 0 |a Dietary supplements for the health and quality of cultured fish  |c edited by Heisuke Nakagawa, Minoru Sato, Delbert M. Gatlin III. 
260 |a Cambridge, MA :  |b CABI,  |c 2007. 
300 |a xi, 244 p. 
504 |a Includes bibliographical references and index. 
650 0 |a Fishes  |x Feeding and feeds. 
650 0 |a Fishes  |x Quality. 
650 0 |a Fishes  |x Health. 
700 1 |a Sato, Minoru, 
710 2 |a ebrary, Inc. 
856 4 0 |u http://site.ebrary.com/lib/ucy/Doc?id=10176249 
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