Cassava biology, production and utilization /

Corporate Author: ebrary, Inc.
Other Authors: Thresh, J. M.
Format: Book
Language:English
Published: Wallingford : CABI Pub, c2002.
Subjects:
Online Access:http://site.ebrary.com/lib/ucy/Doc?id=10172426
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245 0 0 |a Cassava  |b biology, production and utilization /  |c edited by R.J. Hillocks and J.M. Thresh and A.C. Bellotti. 
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300 |a xi, 332 p., [2] p. of plates :  |b ill. (some col.) 
504 |a Includes bibliographical references and index. 
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