Cardiovascular benefits of omega-3 polyunsaturated fatty acids
Corporate Author: | ebrary, Inc. |
---|---|
Other Authors: | Maisch, Bernhard. |
Format: | Book |
Language: | English |
Published: |
Amsterdam ; Washington, DC :
IOS Press,
c2006.
|
Series: | Solvay Pharmaceuticals Conferences,
v. 7 |
Subjects: | |
Online Access: | http://site.ebrary.com/lib/ucy/Doc?id=10167405 |
Similar Items
-
Omega-3 fatty acids : chemistry, nutrition, and health effects /
Published: (2001) -
Omega-6/omega-3 essential fatty acid ratio : the scientific evidence /
Published: (2003) -
Omega-3 fatty acids and health
by: Nettleton, Joyce A.
Published: (1995) -
Effects of fatty acids and lipids in health and disease /
Published: (1994) -
Milk fat from enriched dairy products - determination of omega -3 and omega -6 fatty acid content by gas-liquid chromatography
Published: (2009)