Calcium and magnesium in drinking-water public health significance.

Corporate Author: World Health Organization.
Format: Book
Language:English
Published: Geneva, Switzerland : World Health Organization, c2009.
Subjects:
Online Access:http://site.ebrary.com/lib/ucy/Doc?id=10404022
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245 0 0 |a Calcium and magnesium in drinking-water  |b public health significance. 
260 |a Geneva, Switzerland :  |b World Health Organization,  |c c2009. 
300 |a xi, 180 p. :  |b ill. 
504 |a Includes bibliographical references and index. 
505 2 |a Expert consensus -- Overview of global dietary calcium and magnesium intakes and allowances / S.A. Atkinson, R Costello and J.M. Donohue -- The mineral composition of water and its contribution to calcium and magnesium intake / C.N. Ong, A.C. Grandjean and R.P. Heaney -- Identifying magnesium deficiency : a diagnostic dilemma / R.J. Elin -- Magnesium deficiency : clinical and experimental aspects / W.B. Weglicki -- Magnesium and hypertension / R.M. Touyz and B. Sontia -- Atherosclerosis and magnesium / B.M. Altura and B.T. Altura -- Health significance of calcium and magnesium : examples from human studies / G.F. Combs, Jr and F.H. Nielson -- Calcium and magnesium : role of drinking-water in relation to bone metabolism / C.M. Weaver and J.W. Nieves -- Epidemiological studies and the association of cardiovascular disease risks with water hardness / R. Calderon and P. Hunter -- Alternative hypotheses and knowledge gaps / J.K. Fawell -- Water production, technical issues and economics / P. Regunathan. 
650 0 |a Water  |x Hardness. 
650 0 |a Drinking water. 
650 0 |a Drinking water  |x Standards. 
710 2 |a World Health Organization. 
856 4 0 |a ebrary, Inc.  |u http://site.ebrary.com/lib/ucy/Doc?id=10404022 
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