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00781nam a2200217 a 4500 |
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1792244 |
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20171111234539.0 |
| 008 |
000524s2000 nyuab sb 001 0 eng |
| 020 |
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|z 0824789563 (alk. paper)
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| 040 |
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|a CaPaEBR
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| 050 |
1 |
4 |
|a QP632.M37
|b S43 2000eb
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| 245 |
0 |
0 |
|a Seafood and freshwater toxins
|b pharmacology, physiology, and detection /
|c edited by Luis M. Botana.
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| 260 |
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|a New York :
|b Marcel Dekker,
|c c2000.
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| 300 |
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|a xii, 798 p. :
|b ill., maps.
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| 490 |
1 |
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|a Food science and technology
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| 504 |
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|a Includes bibliographical references and index.
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| 650 |
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0 |
|a Marine toxins.
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| 700 |
1 |
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|a Botana, Luis M.
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| 710 |
2 |
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|a ebrary, Inc.
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| 856 |
4 |
0 |
|u http://site.ebrary.com/lib/ucy/Doc?id=10051389
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| 952 |
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|a CY-NiOUC
|b 5a0458586c5ad14ac1ed11cc
|c 998a
|d 945l
|e -
|t 1
|x m
|z Books
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