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020422s2000 njub s 001 0 eng d |
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|z 1588431355
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040 |
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|a CaPaEBR
|z 0585397503
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050 |
1 |
4 |
|a TX907.2
|b .F76 2000eb
|
100 |
1 |
|
|a Frost, James Bernard.
|
245 |
1 |
4 |
|a The Artichoke Trail
|b a guide to vegetarian restaurants, organic food stores & farmers' markets in the US /
|c [James Bernard Frost].
|
260 |
|
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|a Edison, N.J. :
|b Hunter,
|c c2000.
|
300 |
|
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|a xiii, 418 p. :
|b ill., maps.
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500 |
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|a Includes index.
|
650 |
|
0 |
|a Vegetarian restaurants
|z United States
|
650 |
|
0 |
|a Natural food restaurants
|z United States
|
650 |
|
0 |
|a Natural foods
|z United States
|
650 |
|
0 |
|a Farmers' markets
|z United States
|
710 |
2 |
|
|a ebrary, Inc.
|
856 |
4 |
0 |
|u http://site.ebrary.com/lib/ucy/Doc?id=10042710
|
952 |
|
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|a CY-NiOUC
|b 5a0456c96c5ad14ac1ece310
|c 998a
|d 945l
|e -
|t 1
|x m
|z Books
|