Description: Benchmarking in tourism and hospitality industries

Main Author:	W?ober, Karl W.
Corporate Author:	ebrary, Inc.
Format:	Book
Language:	English
Published:	Oxford, U.K. : CABI Pub., c2002.
Subjects:	Benchmarking (Management) Hospitality industry > Management. Tourism > Management.
Online Access:	http://site.ebrary.com/lib/ucy/Doc?id=10060467

Physical Description:	xiii, 261 p. : ill.
Bibliography:	Includes bibliographical references (p. 234-256).