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20171111234455.0 |
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000320s2000 enk sb 001 0 eng d |
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|z 0415232325 (hbk.)
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|a CaPaEBR
|z 0415232333 (pbk.)
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041 |
1 |
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|a eng
|h grc
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050 |
1 |
4 |
|a QP141
|b .G25213 2000eb
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100 |
0 |
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|a Galen.
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240 |
1 |
0 |
|a Selections.
|l English.
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245 |
1 |
0 |
|a Galen, on food and diet
|c Mark Grant.
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246 |
3 |
0 |
|a On food and diet
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260 |
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|a London ;
|b Routledge,
|c 2000.
|a New York :
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300 |
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|a ix, 214 p.
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504 |
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|a Includes bibliographical references and index.
|
650 |
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0 |
|a Nutrition
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700 |
1 |
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|a Grant, Mark.
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710 |
2 |
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|a ebrary, Inc.
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856 |
4 |
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|u http://site.ebrary.com/lib/ucy/Doc?id=5001359
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952 |
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|a CY-NiOUC
|b 5a0451a76c5ad14ac1ec4aa0
|c 998a
|d 945l
|e -
|t 1
|x m
|z Books
|