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20171111234408.0 |
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020913s1992 cy da r 000 u eng d |
020 |
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|a 9211165431
|q pbk.
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040 |
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|a CY
|b University of Cyprus
|e AACR2
|
050 |
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|a HD9414.L58 1992
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110 |
2 |
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|a United Nations.
|b Economic Commission for Europe
|
245 |
1 |
4 |
|a The livestock and meat market/
|c prepared by the FAO/ECE Agriculture and Timber Division of the Economic Commission for Europe Geneva
|
260 |
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|a New York:
|b United Nations,
|c 1992
|
300 |
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|a vi, 98 p. ;
|c 30 cm.
|
490 |
0 |
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|a Agricultural review for Europe
|v 34
|
500 |
|
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|a "ECE/AGRI/120(Vol. IV)".
|
500 |
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|a "United Nations publication sales no. E.92.II.E.19"--T.p. verso.
|
650 |
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0 |
|a Animal industry
|x Statistics
|z Europe
|
650 |
|
0 |
|a Meat industry and trade
|x Statistics
|z Europe
|
710 |
0 |
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|a United Nations.
|b FAO/ECE Agriculture and Timber Division
|
952 |
|
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|a CY-NiOUC
|b 5a0448736c5ad14ac1eb4dea
|c 998a
|d 945l
|e HD9414.L58 1992
|t 1
|x m
|z Books
|