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00870nam a2200217 a 4500 |
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20171111234335.0 |
| 008 |
991015s1998 cy da r 000 u eng d |
| 020 |
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|a 0275961044
|q pbk.
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| 040 |
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|a CY
|b University of Cyprus
|e AACR2
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| 050 |
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|a HF5415.32.M395 1998
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| 245 |
1 |
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|a McDonaldization revisited:
|b critical essays on consumer culture/
|c edited by Mark Alfino, John S. Caputo, and Robin Wynyard ; foreword by Douglas Kellner
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| 260 |
|
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|a Westport, Conn. ;
|b Praeger,
|c c1998
|a London:
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| 300 |
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|a xxvi, 201 p. ;
|c 24 cm.
|
| 504 |
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|a Includes bibliographical references and index.
|
| 650 |
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0 |
|a Consumer behavior
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| 650 |
|
0 |
|a Consumption (Economics)
|
| 650 |
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0 |
|a Fast food restaurants
|x Social aspects
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| 700 |
1 |
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|a Caputo, John S.,
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| 700 |
1 |
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|a Wynyard, Robin
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| 952 |
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|a CY-NiOUC
|b 5a0441dd6c5ad14ac1ea9a79
|c 998a
|d 945l
|e HF5415.32.M395 1998
|t 1
|x m
|z Books
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