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020115s1999 cy da r 000 u eng d |
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|a 1861524900
|q pbk.
|
040 |
|
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|a CY
|b University of Cyprus
|e AACR2
|
050 |
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|a HF5686.H75K67 1999
|
100 |
1 |
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|a Kotas, Richard
|
245 |
1 |
0 |
|a Management accounting for hospitality and tourism/
|c Richard Kotas
|
250 |
|
|
|a 3rd ed.
|
260 |
|
|
|a London:
|b International Thomson Business Press,
|c c1999
|
300 |
|
|
|a viii, 329 p. :
|b ill. ;
|c 25 cm.
|
490 |
0 |
|
|a Tourism and hospitality management series
|
500 |
|
|
|a "Rev. ed. of: Management accounting for hotels and restaurants".
|
504 |
|
|
|a Includes index.
|
650 |
|
0 |
|a Hospitality industry
|x Accounting
|z Great Britain
|
650 |
|
0 |
|a Tourism
|x Accounting
|z Great Britain
|
650 |
|
0 |
|a Restaurants
|x Accounting
|z Great Britain
|
650 |
|
0 |
|a Managerial accounting
|z Great Britain
|
952 |
|
|
|a CY-NiOUC
|b 5a04417b6c5ad14ac1ea8f64
|c 998a
|d 945l
|e HF5686.H75K67 1999
|t 1
|x m
|z Books
|