At the table: metaphorical and material cultures of food in medieval and early modern Europe/
| Other Authors: | , |
|---|---|
| Format: | Book |
| Language: | English |
| Published: |
[Belgium]:
Brepols,
c2007
|
| Series: | Arizona studies in the Middle Ages and the Renaissance
18 |
| Subjects: |
| Physical Description: | xx, 225 p. ; 25 cm. |
|---|---|
| Bibliography: | Includes bibliographical references and index. |
| ISBN: | 9782503523989 |