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00904nam a2200217 a 4500 |
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1526581 |
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20171111233618.0 |
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051014s1989 cy da r 000 u eng d |
| 020 |
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|a 082131257X
|q pbk.
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| 040 |
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|a CY
|b University of Cyprus
|e AACR-2
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| 050 |
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|a TX360.L3P33 1989
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| 100 |
1 |
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|a Pfeffermann, Guy Pierre
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| 245 |
1 |
0 |
|a Nutrition and health programs in Latin America:
|b targeting social expenditures/
|c Guy P. Pfeffermann, Charles C. Griffin
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| 260 |
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|a Washington, D.C.:
|b World Bank
|c [1989]
|a Panama City, Panama:
|b International Center for Economic Growth,
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| 300 |
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|a iv, 28 p. ;
|c 23 cm.
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| 504 |
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|a Includes bibliographical references (p. 27-28).
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| 650 |
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0 |
|a Nutrition policy
|z Latin America
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| 650 |
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0 |
|a Nutrition
|z Latin America
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| 650 |
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0 |
|a Medical care
|z Latin America
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| 700 |
1 |
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|a Griffin, Charles C.,
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| 952 |
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|a CY-NiOUC
|b 5a042d8e6c5ad14ac1e86d99
|c 998a
|d 945l
|e TX360.L3P33 1989
|t 2
|x m
|z Books
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