Report of the symposium on education and training in nutrition in Europe: Bad Homburg, Germany, 2-11 December 1959

Corporate Authors: Food and Agriculture Organization of the United Nations, World Health Organization, Symposium on education and training in nutrition in Europe
Format: Book
Language:English
Published: Rome: FAO, 1960
Series:FAO nutrition meetings report series 26
Subjects:
LEADER 00839nam a2200205 a 4500
001 1525486
005 20171111233617.0
008 050928s1960 cy da r 000 u eng d
040 |a CY  |b University of Cyprus  |e AACR-2 
050 |a TX341.F329 1959 
110 2 |a Food and Agriculture Organization of the United Nations 
245 1 0 |a Report of the symposium on education and training in nutrition in Europe:   |b Bad Homburg, Germany, 2-11 December 1959 
260 |a Rome:  |b FAO,  |c 1960 
300 |a iv, 55 p. ;  |c 22 cm. 
490 0 |a FAO nutrition meetings report series  |v 26 
500 |a Sponsored jointly by FAO and WHO. 
650 0 |a Nutrition  |x Education 
710 2 |a World Health Organization 
710 0 |a Symposium on education and training in nutrition in Europe 
952 |a CY-NiOUC  |b 5a042d636c5ad14ac1e868ec  |c 998a  |d 945l  |e TX341.F329 1959  |t 1  |x m  |z Books