Identification of ancient olive oil processing methods based on olive remains/
Main Author: | |
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Format: | Book |
Language: | English |
Published: |
Oxford:
Archaeopress,
c2007
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Series: | BAR international series (Archaeopress)
1635 |
Subjects: |
Physical Description: | vii, 104 p. : ill. ; 30 cm. |
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Bibliography: | Includes bibliographical references. |