Description: Rapid detection, characterization, and enumeration of foodborne pathogens /

Other Authors:	Hoorfar, J.
Format:	Book
Language:	English
Published:	Washington, DC : ASM Press, c2011.
Subjects:	Food > Microbiology. Food poisoning.

Physical Description:	xxi, 443 p. ; 25 cm.
Bibliography:	Includes bibliographical references and index.
ISBN:	9781555815424