Description: The genetics of cattle /

Corporate Author:	C.A.B. International.
Other Authors:	Fries, R.
Format:	Book
Language:	English
Published:	Wallingford, Oxon, UK ; New York : CABI Pub., c1999.
Subjects:	Cattle > Genetics. Cattle > Breeding.
Online Access:	http://www.loc.gov/catdir/enhancements/fy0604/98045203-d.html http://www.loc.gov/catdir/enhancements/fy0604/98045203-t.html

Physical Description:	viii, 710 p. : ill. ; 25 cm.
Bibliography:	Includes bibliographical references and index.
ISBN:	9780851992587