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00807nam a2200217 a 4500 |
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1475833 |
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20171111233534.0 |
008 |
080219s2001 cy a 001|0 eng|d |
020 |
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|a 0471393479
|q hbk.
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040 |
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|a DLC
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050 |
0 |
0 |
|a TP548
|b .C675 2001
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110 |
2 |
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|a Cordon bleu (School : Paris, France).
|
245 |
1 |
3 |
|a Le Cordon bleu wine essentials :
|b professional secrets to buying, storing, serving, and drinking wine.
|
246 |
3 |
0 |
|a Wine essentials
|
260 |
|
|
|a New York :
|b Wiley,
|c c2001.
|
300 |
|
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|a 192 p. :
|b col. ill. ;
|c 29 cm.
|
500 |
|
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|a Includes index.
|
650 |
|
0 |
|a Wine and wine making.
|
856 |
4 |
2 |
|u http://www.loc.gov/catdir/description/wiley0310/2001017630.html
|
856 |
4 |
1 |
|u http://www.loc.gov/catdir/toc/onix06/2001017630.html
|
952 |
|
|
|a CY-LiCUT
|b 5a01a58c6c5ad14ac1e78666
|c 945l
|d 998a
|e -
|t 1
|x m
|z Books
|